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ABOUT US

Hello and welcome — we’re Adam and Jeanette, cooking partners, life partners, and the duo behind Your Canna Chef.

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Our journey began in the kitchen and at the table — curiosity, laughter, conversation and the belief that great food and thoughtful experiences are connected.

 

We created Your Canna Chef so that cannabis cuisine would feel comforting, elegant and accessible, not intimidating.

Our Philosophy

 

We believe food can bring people together. And we believe cannabis — when treated with respect, intention and good technique — can too.

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When infused meals are prepared with care, dosing knowledge and real culinary craft, they become more than a way to enjoy cannabis. They become:

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  • Shared moments

  • Connection around the table

  • Memories you savour

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That’s what fuels us every day at Your Canna Chef.

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Meet the Founders

Chef Adam Vandermey

Executive Chef & Co-Founder

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With 30+ years behind stoves ranging from fine-dining to open-fire kitchens, I centre every dish on flavour first.

 

My goal: the cannabis should be the gentle, intentional “finishing note”—never the only story. Whether in a class, a private event, or a custom infusion service, it’s all about cooking confidently and eating beautifully.

Jeanette Vandermey

Creative Director & Co-Founder

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I bring the experience to life: the tone, the storytelling, the connection. From class ambiance to menu narrative to our community voice — my job is to ensure every guest walks away feeling welcome, seen and part of the story.

 

Because infused cuisine isn’t just about what’s on your plate — it’s about how you feel when you’re around the table.

WHAT WE OFFER

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  • Infused Cooking Classes — fun, hands-on, and welcoming

  • Private Dining Experiences — curated, intimate, uniquely yours

  • Personalized Infusion Services — precise, professional, crafted for you

 

Join us if you’re curious, enthusiastic, or ready to elevate your cooking and your connection.

A Note From Our Heart

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Your Canna Chef was built through collaboration, creativity, and family.
We remain deeply grateful for every hand and heart that helped bring us to where we are today.

 

© 2025 by Your Canna Chef. Powered and secured by Wix 

 

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