
What I’ve Learned in the Cannabis Kitchen
By Chef Adam - Your Canna Chef
With 30+ years in fine dining and a stint as a private chef in Nicaragua, Chef Adam brings global inspiration and technical skill to every infused dish. His passion? Helping people discover the power of cooking with cannabis through mindful dosing and flavourful food.
“Give a man a gummy, and he’s good for a night.
Teach a cook to infuse — and you’ve changed how he eats forever.”
- Chef Adam

“I’ve made the mistakes so you don’t have to — and believe me, there were some wild nights on the couch. Now, I teach the methods that work, and why precision matters in every spoonful.” - Chef Adam
LEGAL DISCLAIMER
This class is for educational purposes only. Your Canna Chef does not sell or provide cannabis. All infused products are made from cannabis supplied by the guest and are for personal use only. Participants must be 19 years of age or older.