top of page

Ranch Dressing

Updated: Apr 19

Get ready to elevate your salad game with our THC-Infused Buttermilk Ranch Dressing! It's a creamy, herby concoction that'll make your taste buds dance a jig. Picture this: fresh chives, parsley, and dill mingling with a hint of herbal magic, all swirled together with tangy buttermilk and a touch of THC-infused mayo. Whether you're drizzling it over crisp greens or using it as a dip for crunchy veggies, this dressing is sure to turn any meal into a flavour-packed fiesta! So go ahead, pour on the ranch, and let the good times roll. Just remember, a little goes a long way – so savour each bite and enjoy responsibly!

THC-Infused Ranch Dressing


1 cup THC-infused mayonnaise (adjust potency according to preference)

1/2 cup buttermilk

2 cloves garlic, minced

2 tablespoons fresh chives, finely chopped

2 tablespoons fresh parsley, finely chopped

1 tablespoon fresh dill, finely chopped

1 teaspoon Dijon mustard

Salt and pepper to taste


Step 1:

In a medium mixing bowl, combine the THC-infused mayonnaise and THC-infused buttermilk.

Step 2:

Add the minced garlic, chopped chives, parsley, and dill to the bowl.

THC-Infused Mayo with garlic & parsley

Step 3:

Stir in the Dijon mustard until well combined.

Step 4.

Season the dressing with salt and pepper to taste. Adjust the seasoning according to your preference.

Step 5.

Once all the ingredients are thoroughly mixed, taste the dressing and adjust the flavours as needed. Add more herbs, vinegar, or seasoning to achieve the desired taste.

Added ingredients in the THC-Infused Mayo

Step 6.

If the dressing is too thick, you can thin it out by adding a little extra buttermilk until you reach your preferred consistency.

Step 7.

Transfer the THC-infused buttermilk ranch dressing to a clean jar or airtight container.

Step 8.

Refrigerate the dressing for at least 1 hour to allow the flavours to meld together and the dressing to thicken slightly.


Recent Posts

See All


Your Canna Chef Banner logo
bottom of page